Lunch
COCHINITA PIBIL
Chef’s signature Dish! A tender pork dish, from the Yucatan peninsula of Mexico. It is marinated with traditional spices in a citrus juice base, wrapped in banana leaves and slow roasted. ¡Muy fabuloso!
$14.50
POLLO SOFRITO
A Spain dish of pan-seared chicken topped with a savory sofrito sauce made with chopped garlic, onion, bell peppers, white wine and select herbs
$12.50
POLLO EN MOLE
This traditional Mexican dish dates back to the pre-Hispanic era, tender chicken with a rich mole sauce
$15.50
POLLO GRILL
Delicious grilled chicken paired with roasted jalapeño peppers, rice, beans, tortillas and a great salsa
$12.50
POLLO CHIMICHURRY
Exquiste sauce born from a culinary fusion of Argentina and Spain with parsley, cilantro, olive oil and various spices
$12.50
SHRIMP
Try the shrimp in these different styles of preparation, choose one:
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Al Ajillo
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Chimichurri
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A la diabla
$22.00
FISH
Try the fish in these different preparation styles, choose one:
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Al Ajillo
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Chimichurri
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A la diabla
$17.00
CHILE RELLENO
From Guadalajara, Mexico, a freshly roasted poblano chili stuffed with monterey jack cheese, meat and with choice of red sauce or green sauce
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Chicken, beef, or pork
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Shrimp
$13.50
$18.50
CHIFRIJO
Traditional Costa Rican dish made-up of rice, black beans, pork and chicharrones topped with our house-made pico de gallo and crispy plantain chips
$12.50
ENCHILADAS
A Mexican dish of lightly fried corn tortillas filled with chicken and topped with melted monterey jack cheese, sour cream, sliced onion and choice of salsa
Choose one:
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Salsa verde
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Salsa Roja
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Mole